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Provencal Cod-Low Carb
Seared cod fillet cooked w/ tomatoes, onions, garlic, thyme, & black olives. Served w/ cauliflower rice.
Gluten & Dairy Free
Per Serving: 347 Cal; 46 g Protein; 10 g Tot Fat; 1 g Sat Fat; 4 g Mono Fat; 0 g Trans Fat; 20 g Carb; 7 g Fiber; 11 g Sugar; 115 mg Calcium; 5 mg Iron; 1511 mg Sodium; 98 mg Cholesterol