Broiled Crab Cake

Made w/ jumbo lump crabmeat, parsley, onion, garlic, and seasoning. Served w/ herbed roasted potatoes & steamed green beans. 

Allergen Info: Gluten; Eggs

Per Serving: 674 Cal; 62 g Protein; 11 g Tot Fat; 2 g Sat Fat; 3 g Mono Fat; 0 g Trans Fat; 81 g Carb; 8 g Fiber; 8 g Sugar; 223 mg Calcium; 4 mg Iron; 1233 mg Sodium; 267 mg Cholesterol