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A Middle Eastern dish. Made w/ rice & lentils. Topped w/ caramelized onions. Served w/ yogurt sauce.
Allergen Info: Dairy (Yogurt)
Per Serving: 481 Cal; 16 g Protein; 16 g Tot Fat; 3 g Sat Fat; 4 g Mono Fat; 0 g Trans Fat; 69 g Carb; 8 g Fiber; 30 g Sugar; 240 mg Calcium; 4 mg Iron; 468 mg Sodium; 7 mg Cholesterol